Chocolate Tart

Le Dessert has designed 3 tarts recipes to bring a french and fresh touch in Hong Kong. Our 3 tarts are chocolate, raspberry and pecan.

Recipe: 

Our delicate Chocolate Tart is composed of a shell base and a homemade Valrhona chocolate and gianduja genache and chocolate glaze.

Order up to one day before, with a cut off time of 4:00PM. 

Contains Gluten | Contains Dairy | Pasteruized Dairy and Eggs - Pregnancy Safe